SWEET FACTORY

YUMMY!

Pick your demon..

I love NUTELLA

I simply love it! Try it!

Another Unique Recipe

Yesterday, Joyce called me up and we chat for some time.. then she said she will come for lunch. I panicked since I dont have that much stock, I still dont have time to go to the grocery.After she hanged-up, I run towards the kitchen and I checked the fridge. My fridge looks really sad.. it needs to be replenish haha! At least I found something.. A pair of potatoes and carrots.. Thank God!It looks promising!

I'm the king of cooking innovation.. I never have doubts about it. But still I cannot figure out what I'll do with the carrots and pototoes. I check the freezer and get the shrimp and the ever famous hotdog. Now, I have something in mind.




Veggie Recipe

Ingredients

tons of garlic
chopped onions
bell pepper(green, yellow, red whatever)
2 pcs medium size potatoes
1 carrot
lots of shrimps
hotdogs 2-3 pcs
celery
oyster sauce
tomato sauce
mustard sauce
butter
chicken stock

1) put the shrimp in a bowl, add vinegar and leave it for a while (it will remove the unpleasant after taste of the shrimp)
2) sautee the garlic and onion, I add up a spoon of butter.
3) drain the shrimp and add to the sautee while the onion and garlic is not yet brown. quikly follow the sliced hotdogs.
4) Make sure that the garlic will not be over fried since it will ruin your dish, after 2-3 minutes put 1 cup of water.
5) Add salt and pepper to taste and simmer.
6) Add 3 tbsp of oyster sauce, 1 tbsp of mustard and 4-3 tbsp tomato sauce.
7)Add the celery, I add probably 1 tbsp of butter, the put the sliced bell pepper( yummy I love it) It also make every dishes with distinct aroma. Cover simmer for 2-3 minutes and your done.



Oystered-Shrimp Veggies



After tasting it.. I was like.. Did I cook this one? It really taste great.. its a veggie dish with a kick! I'll do it next time that's for sure. I bet kids will love it. The ingridients mixed well and its one hell of a veggie dish, now I look differently towards the dumb and boring carrots and potatoes.

Joyce ask for the recipe and she obviously likes it.

Cooking for me is like an adventure, I always want something different. Everday lots of dishes are being born and lets not limit ourselves of with whatever we usually eat or drink.

BON APPETIT

Nothing to do Part2

After checking the fridge which composed of only leftovers, breads and chocolate. I checked my stock from the cabinet and I was frustrated.. the cans goods are obliterated ( what a word!) which I prefer since I rarely cook nowadays. The instant noodles are also gone.. In the corner of the cabinet.. finally I saw something to cook. It's a chinese canton noodle(pansit canton) I check the freezer and I take out all whats in there.. beef, shrimp, sausages, turkey slices etc. Since there's no pork here in the Middle East.. I became so innovative in terms of cooking. I choose the shrimp and sauges and put the rest on the freezer.

My recipe

Jhay's Sauteed Shrimp & Sausage Noodles
(Pancit Canton- Kuwait Style)

Ingridients

tons of garlic
medium size onion, chopped
green Bell pepper,
1piece egg
2 pieces of sausage, slice in small pieces
soy sauce,
salt and pepper
half teaspoon of powdered ginger
medium size shrimp 8-10 pcs or hundreds if yoi like
1 chicken cube
2 tbsp of tomato sauce or spaghetti sause
Chinese noodles 1 pack

Instuctions;
1) beat the eggs and put dash of salt and pepper, fry in a low heat pan. When done put it in a small bowl.
2) In the same pan, add oil(Canola- it's healthy) and sautee onion and garlic and bell pepper. Then add the shrimp and the sausages, sautee for 3-4 minutes. Put a dash powdered ginger to remove the shrimp's fishy odor. Put the chicken cube and the egg.
3) Add 4 cups of water, dash of salt and pepper and a tablespoon of soy sauce the simmer for 3-5minutes.
4) Slice a lemon and squeeze over the noodles.
5) Make's 3-4 servings.



Authentic Chinese Noodles

BON APPETIT

Sweets and more sweets..

My shift mate- Zainab, simply loves eating.. like me! Since the start of the new shift, she always bring something for us boys to eat, by the way she's the only girl on our shift. The other day she let us devour an assortment of Sambosa(Whatever it mean) it's like a chinese dumpling with lots of variant of fillings you can choose from.. I like the cheese, jalapeno. Last night she brought us these sweets.. Honestly, I dont like much sweets but I tried handful since it looks very promisin hehe!